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We're Serious About Beans.


Irvine Chocolate Factory Opening Nov 1.  Book a Tour!

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We're Serious About Beans.


Irvine Chocolate Factory Opening Nov 1.  Book a Tour!

Hello There. 

We're ChocXO and we're new in town.  We're serious about beans, especially the cacao bean and the coffee bean.   We are so crazy about cacao beans that we make chocolate straight from them.  We also roast our own coffee. We're so proud of our process that we'll show you exactly how we do it. 

       

Visit our factories in Irvine, California and Richmond, B.C.  to see how we make our chocolate.  Enjoy a latte at ChocXO Coffee & Cacao in Lake Forest, CA to see us roasting our coffee.  Now that you know about us, we look forward to meeting you.  We know we're going to be good friends.  XOXO

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Our Bean to Bar Chocolate


The Best Beans + The Best Processes = Extraordinary Chocolate

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Our Bean to Bar Chocolate


The Best Beans + The Best Processes = Extraordinary Chocolate

Chocxo Bean to Bar Chocolatier is the brainchild of Richard Foley, a third generation chocolate guy. Richard literally bleeds chocolate. For the past 30 years, Richard has immersed himself in the chocolate industry. From distribution to manufacturing, he's done it all. 

Through his vast experience, he's created a simple formula--the very best ingredients combined with the very best processes creates extraordinary chocolate. 

 

We start with fine flavor cacao beans from Central and South America, not bulk Forastero beans.  We believe in the quality of the bean above all else.  We process them using the latest technology and highest quality raw materials in our Irvine Factory, resulting in a chocolate like no other. 

From this incredible liquid chocolate, we create our chocolate bars, our filled chocolates, chocolate bark, and other chocolate specialties.  Visit one of our locations, our factory, or shop online (coming soon!) to taste this extraordinary chocolate. 

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Our Chocolate Factory


Technology is Our Friend. 

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Our Chocolate Factory


Technology is Our Friend. 

In our Irvine, California Chocolate Factory, we turn our beans into chocolate using a state-of-the-art production process.  We believe that technology is our friend and we stand on the shoulders of the pioneers of fine chocolate that have come before us.  We have commissioned the industry's leading chocolate processing equipment to roast, winnow, roller refine and conche our beans, turning them into extraordinary chocolate. 

We are committed to quality down to every last micron of chocolate.  We're one of the few chocolate companies in North America committed to this level of quality, consistency, technology, flavor, and good manufacturing practices. 

Come visit our Irvine factory and look through our viewing windows to see our factory for yourself.  Take a tour while you're here or just stop in to buy a chocolate bar.  We're proud of what we're doing and we look forward to sharing it with you.  

Irvine Chocolate Factory (Shop-Tour-Learn)
9461 Irvine Center Drive
Irvine, CA 92618
(949) 825-5781

Hours:  Tues to Sat  10 am - 7 pm
(Opening Nov 1)

BOOK A TOUR

 

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Our Bean to Barista Coffee


Craft Roasted in Small Batches

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Our Bean to Barista Coffee


Craft Roasted in Small Batches

The ChocXO Coffee team scours the globe to find the most interesting, flavorful and complex coffee beans.   The green beans are then roasted to their highest potential on-site in ChocXO's Lake Forest location.  

From Ethiopian to Panamanian, ChocXO Coffee & Cacao prides itself on unique single origin beans and delicious blends. 

 

In-store, you'll always find a light and dark roast of the day. Ask your Barista about the flavor profiles of each daily selection.  

We hope you're as crazy about our coffee as we are. 

 


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Our Cafes


A COFFEE & CHOCOLATE EXPERIENCE

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Our Cafes


A COFFEE & CHOCOLATE EXPERIENCE

Bean to Bar Chocolate + Bean to Barista Coffee

At ChocXO Coffee & Cacao, we combine these two delicious beans under one roof.  We're North America's first bean to bar chocolate and bean to barista coffee cafe concept with two locations in Southern California and one in Richmond, B.C. 

Our cafe menu highlights our craft-roasted coffee and bean to bar chocolate.  It includes artisan hot chocolates, mochas and frappes made with freshly roasted chocolate, classic coffeehouse favorites, boxed chocolates, chocolate bark, pastries and a variety of other chocolate goodies. 

 

All chocolate drinks are made with real chocolate, making it the very best mocha or frappe you've ever had. 

Our cafes feature a comfortable and modern environment perfect for meeting friends or family. With free WIFI in all of our cafes, we're also a great place to get work done.

Stop in for your morning latte or come a little later for a mid-afternoon chocolate pick-me-up.  We'd love to see you soon!